- Ideal for bakeries, cafés, and prep kitchens needing consistent results without overcomplicating things
- Compact but commercial – powerful outputs (up to 6.5kW) and GN1/1 tray compatibility in a small footprint
- Choice of controls – easy-to-use manual dials or precise digital options depending on kitchen needs
- Even bake consistency – designed for uniform air circulation and reliable baking performance
- Hygienic & durable – S/Steel construction ensures long-lasting, easy to clean use
- COP1214 – Manual with push button steam, mostly in baking to form a layer of humidity over bread and buns to help with browning
CONVECTION OVEN PIDOM MARCONI – MANUAL WITH HUMIDITY
Requires to be installed by a qualified electrical installer
Power cable not included
| VOLTAGE | 230/400V |
|---|---|
| POWER | 6.5kW |
| DIMENSIONS | 800 X 760 X 540MM |
| WEIGHT | 55KG |
| CAPACITY | 4 TRAYS 600 X 400MM or GN1/1 |
| SPACE BETWEEN TRAYS | 75MM |
